2026-10-15T22:24:03Z https://data.mendeley.com/oai

oai:data.mendeley.com/td43wv2jjp.1 2022-07-25T18:44:46Z

Taylor, Alexander Systematic Review and Meta-Analysis of Spontaneous Cacao Fermentations Articles Mendeley Data This dataset is the combined articles and resources gathered, to the best of the authors' abilities, to understand the microbial organisms within spontaneous cacao fermentations. This dataset showcases all of the articles, microbes, characteristics, and the statistical analysis of the data within the accompanying publication titled "Microbes Associated with Spontaneous Cacao Fermentations - A Systematic Review and Meta-Analysis." If there are any questions, comments, concerns, or desires to use this data for a possible publication, please reach out to A.J. Taylor at ajt3@illinois.edu or Dr. Nicki Engeseth at engeseth@illinois.edu. Microbiome Food Microbiology Cocoa Chocolate Fermented Food Dataset doi:10.17632/td43wv2jjp.1 oai:data.mendeley.com/td43wv2jjp.1 Creative Commons Attribution 4.0 International http://creativecommons.org/licenses/by/4.0 https://data.mendeley.com/datasets/td43wv2jjp 2022-07-25T18:44:46Z