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                <identifier>oai:data.mendeley.com/v4f9h3bszy.1</identifier>
                <datestamp>2019-08-12T12:37:10Z</datestamp>
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    <dc:creator>Steinshamn, Håvard</dc:creator>
    <dc:title>Effect of supplementing sheep diets with macroalgae species on in vivo nutrient digestibility, rumen fermentation and blood amino acid profile</dc:title>
    <dc:publisher>Mendeley Data</dc:publisher>
    <dc:description>The data is used in the publication entitled: &apos;Effect of supplementing sheep diets with macroalgae species on in vivo nutrient digestibility, rumen fermentation and blood amino acid profile&apos; published in Animal (https://doi.org/10.1017/S1751731119001502). The research hypothesis, experimental design, measurements, recordings and analysis, results and interpretation of results are described in the published paper.</dc:description>
    <dc:subject>Protein</dc:subject>
    <dc:subject>Sheep</dc:subject>
    <dc:subject>Ruminant</dc:subject>
    <dc:subject>Digestibility</dc:subject>
    <dc:subject>Macroalgae</dc:subject>
    <dc:contributor>Özkan Gülzari, Şeyda</dc:contributor>
    <dc:contributor>Lind, Vibeke</dc:contributor>
    <dc:contributor>Aasen, Inga Marie</dc:contributor>
    <dc:type>Dataset</dc:type>
    <dc:identifier>doi:10.17632/v4f9h3bszy.1</dc:identifier>
    <dc:identifier>oai:data.mendeley.com/v4f9h3bszy.1</dc:identifier>
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    <dc:date>2019-08-12T12:37:10Z</dc:date>
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