Data for: Unsustainable, unhealthy, or disgusting? Comparing different persuasive messages against meat consumption
Published: 31 August 2018| Version 1 | DOI: 10.17632/23b9xkjzph.1
Contributors:
Gonzalo Palomo Vélez, Joshua Tybur, Mark van VugtDescription
Datasets of Study 1, 2, and 3 are provided, as well as the syntax file associated with each.
Files
Categories
Food Science, Environmental Psychology, Evolutionary Psychology