Street food vendors_Orange Walk town

Published: 9 July 2019| Version 1 | DOI: 10.17632/53crnycgvd.1
Contributor:
Myra Fernandez

Description

Data set is from the study titled "Street vended foods (tacos), risk factors for food borne illnesses, Orange Walk, Belize 2019"

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Institutions

Universidad del Valle de Guatemala

Categories

Microbiology, Food Safety, Food Quality Control

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