Food consumption behaviour among young students from Romania, Bulgaria and Moldavia
Published: 15-02-2020| Version 2 | DOI: 10.17632/73fpyfwyh5.2
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Description
The data was collected in the frame of the project entitled “Réseau régional francophone sur la santé, la nutrition et la sécurité alimentaire (SaIN)”, financed by AUFECO, between 2017-2019. A quantitative study was undertaken in three Eastern European countries to evaluate the food consumption behaviour related to lifestyle among 2378 students.