A combination of monosodium glutamate and high-fat and high-fructose diets increases kidney injury, gut dysbiosis and host-microbial co-metabolism

Published: 18 February 2020| Version 1 | DOI: 10.17632/74gsxbf3mf.1
Contributors:
Thatsanapong Pongking, Ornuma Haonon, Rungtiwa Dangtakot, Sudarat Onsurathum, Apinya Jusakul, Kitti Intuyod, Arunnee Sangka, Sirirat Anutrakulchai, Ubon Cha'on, Somchai Pinlaor, Porntip Pinlaor

Description

The raw sequencing data obtained from hamsters treated with different interventions including 1) standard diet (control); (2) standard diet and monosodium glutamate (MSG) in drinking water (MSG); (3) high-fat and high-fructose diets (HFF), and (4) MSG+HFF.

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Institutions

Khon Kaen University

Categories

Gut Microbiome

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