Data for: Comparison of water, hydroxyproline, uronic acid and elastin contents of bovine knee ligaments and patellar tendon and their relationships with biomechanical properties

Published: 1 February 2020| Version 1 | DOI: 10.17632/93v926xtsc.1
Contributors:
Aapo Ristaniemi, Jari Torniainen, Lauri Stenroth, Mikko Finnilä, Tommi Paakkonen, Rami Korhonen, Juha Töyräs

Description

Biochemical contents and biomechanical properties of bovine knee joint ligament and patellar tendon samples.

Files

Categories

Biochemistry, Biomechanics, Knee, Ligament, Tendon

Licence