A Mediterranean-like fat blend protects against the development of severe colitis in the mucin-2 deficient murine model

Published: 5 October 2021| Version 2 | DOI: 10.17632/9gs7w7s947.2
Contributor:
Natasha Haskey

Description

Analysis of the bacteriome (Distal colon) in Mucin 2 deficient mice exposed to diets rich in a Mediterranean fat blend, corn oil, olive oil or anhydrous milk fat.

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Institutions

The University of British Columbia

Categories

Nutrition, Microbiome, Inflammatory Bowel Disease, Fat, Fatty Acid, Gut, Mucin, Experimental Colitis, Diet, Gut Microbiome

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