Data for: Sweet and bitter near-threshold solutions activate cross-modal correspondence between taste and shapes of cups

Published: 08-02-2020| Version 1 | DOI: 10.17632/bx89rwd33c.1
Contributors:
Enric Munar,
Guido B. Corradi,
Nicole T. Blay,
Jordi Pich,
Erick G. Chuquichambi

Description

It's an excel file with two sheets. In the first one, you can find the data, trial by trial. In the second, you can find the description of each variable

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