WAYS OF USING GREENHOUSE GAS EMISSIONS FROM ANIMALS AND WASTE PRODUCTS IN AGRICULTURE WITH INNOVATIVE SOLUTIONS
Description
The article is devoted to the questions about reducing negative effects of greenhouse gases on the atmosphere as a result of enteral fermentation in the intestines of animals into the environment and from the processes of cleaning, accumulation, and storage of manure from livestock premises. Analyzing legislation acts of countries, it has been discovered that their main purpose is to forecast and assess the total anthropogenic GHG emissions. In the republic, there is no instrumental method for measuring GHG emissions emitted by animals in a confined space. Multiplying the resulting total methane emissions by the coefficient of global warming potential, which is equal to 28%. Approximately 20,982.25 thousand tons of CO2-equivalent methane are released every year in this industry. This is 58% of the total emissions. Nitrous oxide emissions are 15239.72 thousand tons of CO2 equivalent. 2(42%). There was a total release of 319.547 million tons of CO2, 2.313 million tons of CH4, and 0.058 million tonsof N2O. N2 Research sgests that organic waste and GHGes released by confined animals can be converted into energy and organic fertilizer that is beneficial for the environment. Keywords: greenhouse gases, methane, carbon monoxide, bioreactor, solar collector