Raw Data

Published: 17 September 2020| Version 1 | DOI: 10.17632/g3vtswd6m9.1
Contributor:
Peng Fei

Description

Improving the Antioxidation and Antibacterial Activities of the Pectin by Acylating with p-Coumaric and Caffeic Acids through Lipase-Catalysed Transesterification in Water/Organic Two-Phase System

Files

Institutions

Minnan Normal University

Categories

Bio-Based Polymer

License