Avocado Jelly (GUMS)
Published: 28-02-2020| Version 1 | DOI: 10.17632/mbkvv7m3pj.1
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Description
These are three experimental datasets (DOE) that shows how to make a avocado gel resistant to enzymatic browning
These are three experimental datasets (DOE) that shows how to make a avocado gel resistant to enzymatic browning