Lab notes of preparing hot-pressed plant-based biopolymers and their raw, filtered, and analyzed data on bending properties, thermal and structural analysis.

Published: 26 March 2020| Version 3 | DOI: 10.17632/ng5289v2y8.3
Contributors:
Mohammed Abdullah H Alharbi, Shota Akioka, Hoang Anh Tuan, Shinji Hirai, Wataru Shoji

Description

These files contained lab notes on the preparation of hot-pressed plant-based biopolymers and, raw, filtered and analyzed data on bending properties, thermal and structural analysis.

Files

Institutions

Muroran Kogyo Daigaku

Categories

Fourier Transform Infrared Spectroscopy, Scanning Electron Microscopy, Thermogravimetric Analysis, X-Ray Diffraction, Flexural Strength

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