In vitro evaluation of utilisable crude protein and methane production for a diet in which grass silage was replaced by different levels and fractions of extracted seaweed proteins
Published: 31 July 2019| Version 1 | DOI: 10.17632/pch5rrx4vn.1
Contributors:
Håvard Steinshamn, Mohammad Ramin, Marcia de Olivera Franco, Michael Y Roleda, Inga Marie Aasen, Mårten HettaDescription
The data is used in the publication entitled: 'In vitro evaluation of utilisable crude protein and methane production for a diet in which grass silage was replaced by different levels and fractions of extracted seaweed proteins' published in Animal Feed Science and Technology (https://doi.org/10.1016/j.anifeedsci.2019.114225). The research hypothesis, experimental design, measurements, recordings and analysis, results and interpretation of results are described in the published paper
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Institutions
- Sveriges Lantbruksuniversitet - Campus Robacksdalen
- Norsk Institutt for Biookonomi
- SINTEF
Categories
Protein, Methane, Digestibility, Macroalgae