Data for: Microstructural and carbohydrate compositional changes induced by enzymatic saccharification of green seaweed from Ghana

Name: Data for: Microstructural and carbohydrate compositional changes induced by enzymatic saccharification of green seaweed from Ghana
Creator: Anders Thygesen
Published: 2020-04-01T19:30:10.713Z
Keywords: Electron Microscopy, Seaweed

Thygesen, Anders; Daniel, Geoffrey; Fernando, Dinesh; Ami, Johannes; Mensah, Moses; Bentil, Joseph; Meyer, Anne S.

doi:10.17632/pdhwnfpjny.1

Data for: Microstructural and carbohydrate compositional changes induced by enzymatic saccharification of green seaweed from Ghana

Published: 1 April 2020| Version 1 | DOI: 10.17632/pdhwnfpjny.1

Contributors:

Anders Thygesen, Geoffrey Daniel, Dinesh Fernando, Johannes Ami, Moses Mensah, Joseph Bentil, Anne S. Meyer

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Raw images used for creation of Figure 4 and 5.

Data for: Microstructural and carbohydrate compositional changes induced by enzymatic saccharification of green seaweed from Ghana

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