Data for: Forage nutritive value and fiber digestibility of Kernza intermediate wheatgrass in monoculture and in mixture with red clover

Name: Data for: Forage nutritive value and fiber digestibility of Kernza intermediate wheatgrass in monoculture and in mixture with red clover
Creator: Valentin Picasso
Published: 2019-09-28T14:45:20.367Z
Keywords: Agronomy, Animal Nutrition, Grass, Forage, Digestibility, Ruminant Nutrition, Intercropping, Clover

Picasso, Valentin; Combs, David; Munoz Castiblanco, Tatiana; Wattiaux, Michel; Favre, Jeremie

doi:10.17632/sbhf8wx27j.1

Data for: Forage nutritive value and fiber digestibility of Kernza intermediate wheatgrass in monoculture and in mixture with red clover

Published: 28-09-2019| Version 1 | DOI: 10.17632/sbhf8wx27j.1

Contributors:

Valentin Picasso,

David Combs,

Tatiana Munoz Castiblanco,

Michel Wattiaux,

Jeremie Favre

Description

Forage nutritive value and fiber digestibility of Kernza intermediate wheatgrass in monoculture and in mixture with red clover, in two locations (Arlington and Lancaster) in Wisconsin, USA, for one year (2017).

Data for: Forage nutritive value and fiber digestibility of Kernza intermediate wheatgrass in monoculture and in mixture with red clover

Description

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