Phytochemical Characterization of Gossypium hirsutum Root Extracts and Their Synergistic and Anti-Virulence Effects Against Candida Species

Name: Phytochemical Characterization of Gossypium hirsutum Root Extracts and Their Synergistic and Anti-Virulence Effects Against Candida Species
Creator: Henrique Douglas Coutinho
Published: 2026-07-30T08:02:12.864Z
Keywords: Microbiology, Mycology, Natural Product, Phytochemical Analysis

Coutinho, Henrique Douglas

doi:10.17632/tm77yhj36s.1

Phytochemical Characterization of Gossypium hirsutum Root Extracts and Their Synergistic and Anti-Virulence Effects Against Candida Species

Published: 30 July 2026| Version 1 | DOI: 10.17632/tm77yhj36s.1

Contributor:

Henrique Douglas Coutinho

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UPLC-QTOF-MS/MS analysis of the Gossypium hirsutum root extracts. Results of these extracts combined and intrinsic anti-fungal activity, anti-biofilm and anti-hyphal formation against C. albicans and C. tropicalis.

Phytochemical Characterization of Gossypium hirsutum Root Extracts and Their Synergistic and Anti-Virulence Effects Against Candida Species

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