Data Development and characterization of flour from giant mealworm larvae (Zophobas morio) aiming for its use in the food industry

Name: Data Development and characterization of flour from giant mealworm larvae (Zophobas morio) aiming for its use in the food industry
Creator: Ícaro Borges
Published: 2024-04-30T20:02:41.143Z
Keywords: Applied Sciences

Borges, Ícaro

doi:10.17632/xmprxz44zp.1

Data Development and characterization of flour from giant mealworm larvae (Zophobas morio) aiming for its use in the food industry

Published: 30 April 2024| Version 1 | DOI: 10.17632/xmprxz44zp.1

Contributor:

Ícaro Borges

Description

The subsequent files present data relating to the results, in triplicate, of all analyzes carried out. In addition to the values obtained in each analysis, there are statistical treatments according to the PAST 2023 program, applied to the results of each analysis.

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Steps to reproduce

Apply the methodologies mentioned in the original work, collect the data and use the PAST 2023 program for statistical processing, using the columns (from A to E) in proportion to the days (o to 60).

Data Development and characterization of flour from giant mealworm larvae (Zophobas morio) aiming for its use in the food industry

Description

Files

Steps to reproduce

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