Propionibacteria as promising tools for the production of pro-bioactive scotta: a proof-of-concept study - Supplementary table 4
Published: 8 July 2023| Version 2 | DOI: 10.17632/zf337gz8pr.2
Contributor:
Gabriele RocchettiDescription
Supplementary Table 4. Metabolomic dataset resulting from the untargeted UHPLC-HRMS analysis containing all the annotated mass features and key putatively identified metabolites, together with their identification score, relative abundance value, and composite isotopic mass spectrum.
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Institutions
Universita Cattolica del Sacro Cuore
Categories
Food Chemistry, Food Microbiology