Data for: Predicting shelf life gain of fresh produce in Modified Atmosphere Packaging
Published: 11 April 2018| Version 1 | DOI: 10.17632/3fw8tcz6wv.1
Contributors:
Valérie GUILLARD,
Nathalie Gontard,
Sebastien Gaucel,
Céline Matar,
Stephane Guilbert
Description
This supplementary material explained how the basic modelling tool was used to design the experimental MAP system.
Files
Categories
Food Engineering, Fresh Fruits