Evaluating Climate-Resilient Food Systems Using ARDL Analysis: The role of Air Pollution, GHG Emissions, and Temperature Change in Bangladesh and China

Published: 14 November 2025| Version 1 | DOI: 10.17632/483mrnxr7m.1
Contributor:
Liu Zhenhua

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Evaluating Climate-Resilient Food Systems Using ARDL Analysis: The role of Air Pollution, GHG Emissions, and Temperature Change in Bangladesh and China

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Climate Dynamics, Conservation of Renewable Resource, Built Environment

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