Supplement to Arbeláez-Mejía et al EVOO Sensory and Decision-Making Processes 2025
Published: 2 April 2025| Version 1 | DOI: 10.17632/4dddp7dpt8.1
Contributors:
Manuel Miguel Ramos-Álvarez, Description
Supplementary materials, including raw participant data, English language detailed task instructions, supplement of: "Dynamics of Sensory and Decision-Making Processes in the Evaluation of Extra Virgin Olive Oil by a Consumer Tasting Panel" Sonia M. Arbeláez-Mejía, Juan M. Rosas, & Manuel M. Ramos-Álvarez
Files
Institutions
Universidad de Jaen
Categories
Signal Detection Theory, Psychophysics, Food Taste, Olive Oil