Data for: The fluorescent blue glow of banana fruits is not due to symplasmic plastidial catabolism but arises from insoluble phenols estherified to the cell wall

Published: 7 Aug 2018 | Version 1 | DOI: 10.17632/4fn9mhkg4s.1
Contributor(s):
peer reviewed

This data is associated with the following peer reviewed publication:

The fluorescent blue glow of banana fruits is not due to symplasmic plastidial catabolism but arises from insoluble phenols estherified to the cell wall

Published in: Plant Science

Latest version

  • Version 1

    2018-08-07

    Published: 2018-08-07

    DOI: 10.17632/4fn9mhkg4s.1

    Cite this dataset

    Tiessen, Axel (2018), “Data for: The fluorescent blue glow of banana fruits is not due to symplasmic plastidial catabolism but arises from insoluble phenols estherified to the cell wall”, Mendeley Data, v1 http://dx.doi.org/10.17632/4fn9mhkg4s.1

Categories

Fluorescence Imaging

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CC BY NC 3.0 Learn more

The files associated with this dataset are licensed under a Attribution-NonCommercial 3.0 Unported licence.

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