Data for: Acrylamide Levels in Coffee Powder, Potato Chips and French Fries in Addis Ababa City of Ethiopia

Published: 02-11-2020| Version 1 | DOI: 10.17632/4xtkkh65zf.1
Contributor:
Ashagrie Woldegiorgis

Description

All analytical raw data obtained from the HPLC for the acrylamide detection of roasted coffee, potato chip and French fries.

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