Data for: The Public Health Impact of Different Microbiological Criteria Approaches for Salmonella in Chicken Parts
Published: 7 August 2019| Version 1 | DOI: 10.17632/543cv8yfx8.1
Contributors:Barbara Kowalcyk, Juliana M. Ruzante, Vanessa L. Apodaca, Elisabetta Lambertini, Rob Chew
Data and code referenced in the manuscript (see Supplementary Material file for a detailed explanation).
Microbiology, Risk Analysis, Food Safety, Computer Simulation, Modelling