Thai milk metabolome

Published: 29 August 2023| Version 1 | DOI: 10.17632/6v5gkjg9c6.1
Contributor:
Kwanjeera Wanichthanarak

Description

Quantitative and semi-quantitative fatty acids of various retail milk samples in Thailand. The data sets are a part of study by Jariyasopit, N., et al., Quantitative analysis of nutrient metabolite compositions of retail cow’s milk and milk alternatives in Thailand using GC-MS. Journal of Food Composition and Analysis, 2021. 97: p. 103785.

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Institutions

Mahidol University Faculty of Medicine Siriraj Hospital

Categories

Bioinformatics, Metabolomics, Gas Chromatography Mass Spectrometry, Data Processing

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