Data for: Hydrogen-bonding interactions and compostability of bionanocomposite films prepared from corn starch and nano-fillers with and without added Jamaica flower extract

Published: 3 November 2018| Version 1 | DOI: 10.17632/786d8rmc8x.1
Contributors:
Tomy Gutiérrez, Luis Toro-Márquez, Danila Merino, Julieta Mendieta

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Food Science, Polymers, Carbohydrates, Starch, Food Technology

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