Data for: Hydrogen-bonding interactions and compostability of bionanocomposite films prepared from corn starch and nano-fillers with and without added Jamaica flower extract

Published: 3 Nov 2018 | Version 1 | DOI: 10.17632/786d8rmc8x.1
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This data is associated with the following publication:

Hydrogen-bonding interactions and compostability of bionanocomposite films prepared from corn starch and nano-fillers with and without added Jamaica flower extract

Published in: Food Hydrocolloids

Latest version

  • Version 1

    2018-11-03

    Published: 2018-11-03

    DOI: 10.17632/786d8rmc8x.1

    Cite this dataset

    Gutiérrez, Tomy; Toro-Márquez, Luis; Merino, Danila; Mendieta, Julieta (2018), “Data for: Hydrogen-bonding interactions and compostability of bionanocomposite films prepared from corn starch and nano-fillers with and without added Jamaica flower extract”, Mendeley Data, v1 http://dx.doi.org/10.17632/786d8rmc8x.1

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Categories

Food Science, Polymers, Carbohydrates, Starch, Food Technology

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The files associated with this dataset are licensed under a Creative Commons Attribution 4.0 International licence.

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This dataset is licensed under a Creative Commons Attribution 4.0 International licence. What does this mean? You can share, copy and modify this dataset so long as you give appropriate credit, provide a link to the CC BY license, and indicate if changes were made, but you may not do so in a way that suggests the rights holder has endorsed you or your use of the dataset. Note that further permission may be required for any content within the dataset that is identified as belonging to a third party.

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