Understanding sustainable food consumption behavior: the effects of social influence, health, and environmental concerns
Published: 16 September 2024| Version 2 | DOI: 10.17632/7rkjhmw68w.2
Contributor:
Celso Augusto de MatosDescription
Data set for the paper Understanding sustainable food consumption behavior: the effects of social influence, health, and environmental concerns
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Steps to reproduce
Data was produced based on a survey with organic food consumers.
Institutions
- Universidade de Lisboa Instituto Superior TecnicoLisboa, Lisboa
- Universidade de LisboaLisboa, Lisboa
- Universidade do Vale do Rio dos Sinos - Campus de Porto AlegreRS, Porto Alegre
Categories
Consumer Behavior, Organic Food
Funders
- Fundação de Amparo à Pesquisa do Estado do Rio Grande do SulRio Grande do Sul, BrazilGrant ID: Pronupeq 16/2551-0000527-3