Data for: Inhibitory activity of phenolic acids against Listeria monocytogenes: deciphering the mechanisms of action using three different models
Published: 4 January 2019| Version 1 | DOI: 10.17632/8wjpjrdcx4.1
Contributors:
Florence DUBOIS-BRISSONNET, Aurélia Pernin, Laurent GuillierDescription
Tables of entire datasets obtained, gamma values and predicted µmax for a) p-coumaric acid with model 3, b) ferulic acid with model 3, c) chlorogenic acid with model 2, d) gallic acid with model 2, e) vanillic acid with model 2, f) vanillic acid with model 3, g) p-hydroxybenzoic acid with model 2, h) p-hydroxybenzoic acid with model 3, i) protocatechuic acid with model 2, j) protocatechuic acid with model 3, k) caffeic acid with model 2, l) caffeic acid with model 3
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Categories
Antimicrobial Agent, Bacterial Model, Phenolic Acids, Listeria Monocytogenes, Predictive Microbiology