Data Beyond RKI Andri_UT
Published: 2 October 2026| Version 1 | DOI: 10.17632/cp4pz238zg.1
Contributor:
Description
This study employs SEM-AMOS to analyze quantitative data from 566 culinary entrepreneurs across six major Indonesian cities
Files
Steps to reproduce
This dataset is available upon request and may be used only after obtaining prior permission from the researcher. Permission requests should be directed via email to andri@ecampus.ut.ac.id. Access is restricted to protect the confidentiality of respondents and to comply with ethical research requirements. Users are required to provide appropriate attribution to the researcher and may not redistribute the data to third parties without explicit consent.
Institutions
- Indonesia Open UniversityJakarta, Jakarta
Categories
Tourism, Marketing, Commerce, Data Services
Funders
- Direktorat Riset Dan Pengabdian Kepada MasyarakatNational Research and Innovation AgencyEast Java, SurabayaGrant ID: B/980/UN31.LPPM/PT.01.03/2025