Functional food , bibliographic research
Published: 27 February 2024| Version 1 | DOI: 10.17632/ctm9ns6myr.1
Contributor:
Zoe Alessandra Guarneri Description
State of the art and bibliographic research on the consumption of the functional food
Files
Institutions
Universita degli Studi di Palermo
Categories
Cultural Studies in Food Consumer Research