Supplemental Figure S1
Published: 25 September 2024| Version 1 | DOI: 10.17632/ddm45xv48v.1
Contributor:
Darius Didier HummelDescription
Supplemental Figure S1 for "Reproducing high mechanical load during industrial processing of ultra-high-temperature milk: Effect on frothing capacity"
Files
Institutions
Universitat Hohenheim
Categories
Milk, Foam, Free Fatty Acids
Funding
FEI
AiF 20200 N