Nutrient footprint versus EPA+DHA security in land-locked regions – more of local pond farmed, imported marine fish or fish oil capsules?
Published: 7 September 2023| Version 1 | DOI: 10.17632/fy6hxrgw9t.1
Contributors:
Koushik Roy, , , Description
Containing the data and calculations presented in the article (from Figures 1 to 6; Experiments 1 and 2). Other data from literature sources or experimental conditions data are already part of the materials and methods text.
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Steps to reproduce
For details, please see the materials and methods of the peer-reviewed and published version of the article.
Institutions
Jihoceska Univerzita v Ceskych Budejovicich Fakulta rybarstvi a ochrany vod
Categories
Public Health, Fish, Aquaculture, Fatty Acid, Diet, Emissions, Environment Footprint, Food System Sustainability
Funding
Grantová Agentura České Republiky
22-18597S