Data for: A comparison of fatty acid signatures of captive beluga whales and their diets with potential applications to wild populations
Published: 26 May 2019| Version 1 | DOI: 10.17632/g8czh73hbr.1
Contributors:Emily Choy, Lisa Loseto, James Roth, Bruno Rosenberg, Martin Haulena, Brian Sheehan
Daily dietary proportions and total intake mass (kg) of Pacific herring, capelin, California squid, and Chinook salmon fed to an adult and juvenile beluga whale at the Vancouver Aquarium one year prior to death.
Marine Biology, Cetacea