Analyzes done in Melissapalynology article

Name: Analyzes done in Melissapalynology article
Creator: zahra shakoori
Published: 2022-07-13T15:06:31.668Z
Keywords: Plant Biology, Palynology

shakoori, zahra; Mehrabian, Ahmadreza; Minai, Dariush; Salmanpour, Farid; khajoei Nasab, farzaneh

doi:10.17632/gd6h7b9y7n.1

Analyzes done in Melissapalynology article

Published: 13 July 2022| Version 1 | DOI: 10.17632/gd6h7b9y7n.1

Contributors:

zahra shakoori, Ahmadreza Mehrabian, Dariush Minai, Farid Salmanpour, farzaneh khajoei Nasab

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Information obtained from the analyzes performed in this study. 52 samples of honey belong to Central Alborz region which has a high botanical diversity and 42 other samples were collected from Zagros. Honey samples were collected in 7 altitude intervals (0-3500 m). In addition, in this study, various chemical analyzes such as the effect of antioxidant activity by DppH method, the amount of phenolic compounds using 1% iron chloride solution (1% Fecl3), the pH and moisture content of honey samples were investigated.

Analyzes done in Melissapalynology article

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