Data sets for " Experimental datasets on the extraction of functional ingredients from seaweeds for controlling bacterial infection"
Published: 3 March 2025| Version 1 | DOI: 10.17632/m755r38rhs.1
Contributors:
Nehal EL-Deeb, , , , , , , Description
Data set for "Experimental datasets on the extraction of functional ingredients from seaweeds for controlling bacterial infection" that linked to the article entitled " An innovative green approach to optimize the extraction of functional ingredients from Ulva lactuca and Ascophyllum nodosum: Safety studies. " which submitted to the food hydrocolloid journal
Files
Categories
Fig
Funding
Canadian Poultry Research Council
Livestock Research Innovation Corp
Natural Sciences and Engineering Research Council
RGPIN-2022-04803
Alliance program
number ALLRP 590874 - 23