Suplementary Material - Manuscript Food Research International
Published: 10 December 2024| Version 1 | DOI: 10.17632/n9fg2n2fyh.1
Contributor:
Vinicius Monteiro SchaffkaDescription
Raw FID data acquired on TopSpin at a Bruker Avance III NMR spectrometer (400 Mhz). Data of Eugenia uniflora L. essential oil charaterization with different temperature treatments.
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Institutions
Universidade Estadual de Ponta Grossa
Categories
Nuclear Magnetic Resonance, Essential Oil