Lab notes of preparing hot-pressed plant-based biopolymers and their raw, filtered, and analyzed data on bending properties, thermal and structural analysis.

Published: 26 March 2020| Version 3 | DOI: 10.17632/ng5289v2y8.3
Contributors:
Mohammed Abdullah Hamad Alharbi,
Shota Akioka,
Hoang Anh Tuan,
Shinji Hirai,
Wataru Shoji

Description

These files contained lab notes on the preparation of hot-pressed plant-based biopolymers and, raw, filtered and analyzed data on bending properties, thermal and structural analysis.

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