Antioxidant study of propolis from Trigona apicalis of Malaysia
Published: 7 April 2019| Version 1 | DOI: 10.17632/p3stwspvyy.1
Contributor:
nur adilahDescription
the dataset was described as the antioxidant potential based on scavenging assay and ion reducing assay evaluation. the antioxidant capacity also determined by total phenolic and flavonoid content by using standard comparison.
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Institutions
Universiti Sains Malaysia Institut Perubatan dan Pengigian Termaju
Categories
Phytochemistry, Antioxidant Capacity