Supplementary file for “A scoping review of group nutrition education and cooking programs for people affected by cancer.”
Published: 7 February 2024| Version 1 | DOI: 10.17632/p893jb9khz.1
Contributors:
, , Yin Au-Yeung, Description
Supplementary Table 3: Outcomes measured and participation rates in 37 group nutrition education and cooking programs for people affected by cancer.
Files
Steps to reproduce
Data were extracted from 41 studies reported on 37 nutrition education and cooking programs with people affected by cancer.
Institutions
Queensland University of Technology, Cancer Council Queensland
Categories
Oncology, Cancer, Nutrition, Diet, Supportive Care, Cooking