Integrated transcriptomic and metabolomic analysis revealed the effect of blue light and nano-silicon co-treatment regulates nutritional quality in Chinese cabbage
Published: 27 April 2026| Version 1 | DOI: 10.17632/pzvngy5srf.1
Contributor:
Ruixing ZhangDescription
Integrated transcriptomic and metabolomic analysis revealed the effect of blue light and nano-silicon co-treatment regulates nutritional quality in Chinese cabbage
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Institutions
- Shanxi Agricultural UniversityShanxi, Xiaodian
Categories
Horticulture