Stata code for the nutrient profiling model of Chinese dishes

Published: 18 May 2026| Version 1 | DOI: 10.17632/r3d4rhvh8j.1
Contributor:
Xiangyi Xiao

Description

This do-file implements the Nutrient Profiling Model for Chinese Dishes. The workflow consists of three main steps: 1. Construction of nutrient-specific scores and Baseline Score; 2. Calculation of the Final Score; 3. Classification into five grades (A–E).

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Categories

Nutrition, Food Analysis

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