Data for the study of the impact of the production of Colombian Certified Coffee on water
Published: 15 January 2025| Version 1 | DOI: 10.17632/t78cvr25ty.1
Contributor:
Diego Ivan Caviedes RubioDescription
The data of 461 certified and non-certified coffee farms are presented with the values of the water quality indices according to the farm's domestic wastewater treatment system, the coffee processing system, and the management of the by-products of the wet milling process.
Files
Steps to reproduce
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Institutions
- Universidad Cooperativa de Colombia
Categories
Environmental Impact