Metabolic and transcriptomic-based characterization of Streptococcus thermophilus Snew fermentation in milk

Published: 25 November 2024| Version 1 | DOI: 10.17632/vsnd5757br.1
Contributors:
Ye Wang, Haijie Zhao, Huilin Zhang, Bao Hou, Wei Hung, Jian He, Chao Liang, Baolei Li, Chaoxin Man, Yujun Jiang, Yu Zhang, Ling Guo

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Supplemental material for the manuscript of "Metabolic and transcriptomic-based characterization of Streptococcus thermophilus Snew fermentation in milk"

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Microbiology

Funding

2021-National Center of Technology Innovation for Dairy-6

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