Dataset of biochemical and morphological changes induced by PAR and UV intensity and N nutrition in Hordeum vulgare
Published: 21 December 2021| Version 1 | DOI: 10.17632/w49djtm9d7.1
This dataset characterizes biochemical and morphological response of 4 varieties of spring barley grown in four different light regimes and two nitrogen nutrition levels. The contents of phenolic acids, flavones, amino acids and pentoses were determined by HPLC-HRMS. Metabolomic data are further supported by C:N balance (C content, N content, C:N ratio) and morphological characteristics (leaf length, root and shoot biomass, root:shoot biomass ratio).
Mendelova univerzita v Brne Agronomicka fakulta, Ustavu vyzkumu globalni zmeny Akademie ved Ceske republiky, University College Cork School of Biological Earth and Environmental Sciences
Plant Biochemistry, Metabolomics