Machine learning methods for unveiling the potential of antioxidant short peptides in goat milk-derived proteins during in vitro gastrointestinal digestion

Published: 14 June 2024| Version 1 | DOI: 10.17632/xhm3x845tg.1
Contributors:
An Du,
,

Description

SUPPLEMENTARY MATERIALS

Files

Institutions

Shaanxi University of Science and Technology

Categories

Animal Nutrition, Machine Learning, Bioactive Compound, Foodomics

Funding

National Natural Science Foundation of China

Grant No. 32272401

Postdoctoral Fellowship Program of CPSF

No. GZC20231513

Postdoctoral Fellowship Program of CPSF

No. GZC20231513

China Postdoctoral Science Foundation

No. 2023MD744226

Key Research and Development Program of Shaanxi

No. 2023-ZDLNY-33

Postdoctoral Science Program of Shaanxi

Licence