Data for: Comparative study of components and anti-oxidative effects between sulfated polysaccharide and its iron complex

Published: 22 Jul 2018 | Version 1 | DOI: 10.17632/y822ynykf2.1

This data is associated with the following publication:

Comparative study of components and anti-oxidative effects between sulfated polysaccharide and its iron complex

Published in: International Journal of Biological Macromolecules

Latest version

  • Version 1

    2018-07-22

    Published: 2018-07-22

    DOI: 10.17632/y822ynykf2.1

    Cite this dataset

    Xian, Hong; Wang, Ping; Cheng, Deng-fang; Zhang, Li; Chen, Guoqing; Ji, Feng; Jing, Hua (2018), “Data for: Comparative study of components and anti-oxidative effects between sulfated polysaccharide and its iron complex ”, Mendeley Data, v1 http://dx.doi.org/10.17632/y822ynykf2.1

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Marine Biotechnology, Plant Polysaccharides

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