Milk quality on an intensively managed dairy farm in the arid conditions of north-central Mexico.
Published: 14 May 2026| Version 1 | DOI: 10.17632/yhnzhyswf8.1
Contributors:
, , , Description
The database under consideration consists of variables relating to the quality of milk produced by Holstein cows on an intensive, high-tech farm, covering the period from 2016 to 2020. The data for these variables is based on monthly averages. CCS Somatic cell count Bact Bacterial count Grasa Milk fat content Prot Milk protein content Coliformes Coliform count LPC Laboratory pasteurisation count
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Institutions
- Universidad Autónoma Agraria Antonio NarroCoahuila, Saltillo
- Tecnológico de MonterreyNuevo León, Monterrey
- Universidad Juárez del Estado de DurangoDurango, Durango
Categories
Dairy Farming, Milk Composition, Bovine Milk