Chemical composition and nutrient accretion of intact fattening boars growing from 28 kg to 125 kg body weight
Published: 26 May 2026| Version 2 | DOI: 10.17632/yjkzdjbjbp.2
Contributors:
, , , , , Michael Ermann, Description
Data on the whole body composition intact fattening boars at approximately 28 kg, 60 kg, 90 kg and 125 kg body weight. Genetics: ( Large White (LW) x Landrace (LR) (TN 70, Topigs SNW GmbH)) x LW (Tempo, Topigs SNW GmbH)) The data are part of the project GKAEber. This project was supported by funds of the Federal Ministry of Agriculture, Food and Regional Identity (BMLEH), based on a decision of the Parliament of the Federal Republic of Germany via the Federal Office for Agriculture and Food (BLE), grant numbers 281C701A21, 281C701B21, and 281C701C21.
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Institutions
- Universitat HohenheimBaden-Württemberg, Stuttgart
- Landwirtschaftskammer Nordrhein-WestfalenNordrhein-Westfalen, Munster
- Leibniz-Institut fur NutztierbiologieMecklenburg-Vorpommern, Dummerstorf
Categories
Animal Nutrition, Amino Acid, Nitrogen, Phosphorus, Calcium, Agricultural Animal
Funders
- Federal Office for Food and AgricultureNorth Rhine-Westphalia, GermanyGrant ID: 281C701A21, 281C701B21, 281C701C21