Effect of natural Bio-stimulants on Dormancy Release, Flowering Phenology and Yield Performance of Apple Cultivars under Low-Chill Highland Conditions

Published: 9 November 2026| Version 1 | DOI: 10.17632/yp4st8xgt8.1
Contributors:
,
,
,
, Getachew Shumye Adilu

Description

This dataset contains experimental field data evaluating the various natural bio-stimulants on breaking bud dormancy, regulating flowering timelines, and improving yield metrics in diverse apple (Malus domestica) cultivars. The study was conducted in a low-chill, highland agricultural ecosystem to identify sustainable alternatives to synthetic chemical dormancy-breakers. The collected data serves to optimize apple production management strategies in regions experiencing climate-induced chilling deficits.

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Horticulture

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